2 eggs
paprika
baking powder 1 tablespoon
white pepper
milk
flour about 2 cups
mix should be really runny
add chopped chicken pieces about 1 1/2 breastmeat
let sit for 10 to 20 minute
drop pieces in hot oil and fry
turn pieces as needed to get golden brown
Friday, June 20, 2014
sweet and sour
1/2cup sugar
1/2 cup rice vinegar
1/2 cup maaschino cherry juice
1/2 cup pineapple juice
1 1/2 tablespoons cornstarch
1/4 cup cold water
In a sauce pan heat juices, sugar and vinegar. premix water and cornstarch and add to heated mixture stiring to prevent lumping.
remove from heat shortly after boiling or when it thickens up to what you like.
Sunday, March 23, 2014
breakfast cassarole
2 to 4 cups shredded hash browns
1 cup to 1 pound of sausage bacon or ham { I used farmland "bacon sausage"}
4 green onions
enough shredded cheese to almost cover the top
6 eggs or equivalent
3/4 cup milk or 1 can of milk
salt
pepper
separate onion white and green parts mince white part add to meat. slice green part
Cook meat with minced onion
beat eggs and milk
layer in casserole dish
hash browns
meat
cheese and green onion slices
pour egg milk mixture over layers
cover and refrigerate over night
remove 30 minutes before cooking
cook uncovered 1 hour at 350 middle of oven
1 cup to 1 pound of sausage bacon or ham { I used farmland "bacon sausage"}
4 green onions
enough shredded cheese to almost cover the top
6 eggs or equivalent
3/4 cup milk or 1 can of milk
salt
pepper
separate onion white and green parts mince white part add to meat. slice green part
Cook meat with minced onion
beat eggs and milk
layer in casserole dish
hash browns
meat
cheese and green onion slices
pour egg milk mixture over layers
cover and refrigerate over night
remove 30 minutes before cooking
cook uncovered 1 hour at 350 middle of oven
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